With just a couple of weeks to go until the opening of Star Wars Galaxy's Edge at Disneyland, and three months until the opening at Walt Disney World, Disney is unveiling the full menus for the land's restaurants.
First up is Docking Bay 7 Food and Cargo, the main eatery in Star Wars Galaxy's Edge, offering quick service food and drink during lunch and dinner.
Chef Strono “Cookie” Tuggs has traveled throughout the galaxy following his longtime gig as the chef at Maz Kanata’s castle on Takodana and brings exotic flavors and unusual dishes to his traveling diner “Tuggs’ Grub.”
Docking Bay 7 Food and Cargo Entrées
Smoked Kaadu Ribs – sticky pork ribs served with a blueberry corn muffin and cabbage slaw
Fried Endorian Tip-yip – crispy chicken served with roasted vegetable potato mash and herb gravy
Yobshrimp Noodle Salad – chilled shrimp served with marinated noodles and vegetables
Roasted Endorian Tip-yip Salad – marinated chicken served with mixed greens, roasted seasonal vegetables, quinoa, pumpkin seeds, and green curry ranch
Felucian Garden Spread (lunch only) – plant-based “kefta” served with herb hummus, tomato-cucumber relish, and pita
Braised Shaak Roast (dinner only) – beef pot roast served with cavatelli pasta, wilted kale, and mushrooms
Ithorian Garden Loaf (dinner only) – plant-based “meatloaf” served with roasted vegetable potato mash, seasonal vegetables, and mushroom sauce
Docking Bay 7 Food and Cargo Desserts
- Oi-oi Puff – raspberry cream puff with passion fruit mousse
- Batuu-bon – chocolate cake with white chocolate mousse and coffee custard
Non-alcoholic beverages include the Phattro and Moof Juice.
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