"Flower and Garden Festival Outdoor Kitchen - Trowel and Trellis" Menus

World Showcase, Epcot

Snack Menu
March 2019

  • Food

  • Grilled Street Corn on the Cob
    with Savory Garlic Spread (GF) (V) (KA)

     
  • Farmhouse Meatball
    with Lentil Bread, Spinach, Marinated Vegetables, Creamy Herb Dressing (V)

     
  • Chocolate Pudding Terrarium
    with Avocado Cream, Matcha Crumb, Pomegranate and Baby Herbs (GF) (V)

     
  • Drink

  • suja® Organic Cold Pressed Juice
    Noon Greens™ (non-alcoholic)

     
  • suja® Organic Cold Pressed Juice
    Vibrant Probiotic (non-alcoholic)

     
  • Bloomin’ Blueberry Lemon and Ginger Tea
    featuring Twinings of London® (non-alcoholic)

     
  • Playalinda Brewing Company Tropical Wonderland Wheat Ale
    Titusville, FL

     
  • Bloomin’ Blueberry Lemon and Ginger Tea
    featuring Twinings of London® with Tito’s Handmade Vodka served in a Mason Jar

     
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.