Food and Wine Festival Marketplace - New Zealand

World Showcase, Epcot

Marketplace Menu
August 2017

  • Food

  • Lamb Meatball
    Lamb Meatball
    with Spicy Tomato Chutney

    5.25 DDP 
  • Steamed Green Lip Mussels
    with Garlic Butter and Toasted Breadcrumbs

    4.25 DDP 
  • Seared Venison Loin
    Seared Venison Loin
    with Wild Mushroom Marsala Sauce and Kumara Purée

    6.50 DDP 
  • Drink

  • Kim Crawford Sauvignon Blanc
    Marlborough

    6.00 
  • Nobilo Icon Pinot Noir
    Marlborough

    6.00 
  • Frozen Wine Cocktail
    featuring Kim Crawford Sauvignon Blanc

    6.50 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.