Food and Wine Festival Marketplace - The Almond Orchard

Cauliflower Risotto
with Pulled Chicken, Artichokes, Spinach and Parmesan Cheese and Aged Balsamic
4.75 DDP 

Fire-roasted Tomato Hummus
topped with Blue Diamond Salt & Vinegar Almonds and served with Blue Diamond Nut Thins®
5.25 DDP 

Banana Almond Soft-serve Sundae
with Fresh Berries and Crunchy Chocolate Oats
4.50 DDP 

Veuve Clicquot Ponsardin “Yellow Label” Brut Champagne
13.00 

Dom Pérignon Brut Champagne
32.00 

Moët & Chandon Brut Rosé Imperial Champagne
16.00 

Strawberry Smoothie
made with Blue Diamond Almond Breeze® Almondmilk (Non-Alcoholic)
4.50 DDP