California Grill

Disney's Contemporary Resort

Dinner Menu
January 2025

  • California Grill 3 Course Selection Menu Pricing

  • $89 per adult, plus tax and gratuity
    $89 per adult, plus tax and gratuity | Deluxe Wine Pairing +72

     
  • $39 per Child (Ages 3-9), plus tax and gratuity
     
  • Market Inspirations (Choose One)

  • Sonoma Goat Cheese Raviolo
    Basil-Saffron Pasta, Tomato Broth, Mushroom Ragoût, Fennel

     
  • Surf & Turf Roll*
    Shrimp Tempura, Blue Crab Yuzu Salad, Avocado, House-made Hot Sauce, Yuzu-Avocado Purée

     
  • Barbecue American Eel Roll
    Unagi, Avocado, Cucumber, Dragon Sauce, Toasted Sesame Seeds, Crispy Garlic

     
  • Farmer's Market Salad
    Roasted Baby Beets, Chocolate Biscotti, Vanilla "Pudding," Petit Greens, Poached Pears, Pear Gel, Citrus Vinaigrette

     
  • Pork Lechon
    Braised Pork Belly, Basmati Rice, Bok Choy, Carrot, Asian Pear, Fragrant Broth

     
  • Tempura Lion's Mane Roll
    Black Rice, Tempura-fried Lion's Mane Mushroom, Jumbo Asparagus, Carrot, Leek Sauce

     
  • Chef's Journey (Choose One)

  • Oak-grilled Filet of Beef*
    Oak-grilled Filet, Roasted Baby Carrots, Carrot Purée, Carrot Top Pistou, Dukkah, Mulled Cabernet Demi

     
  • Cast Iron-grilled Pork Tenderloin*
    Grilled Pork Tenderloin, Goat Cheese-Polenta Cake, Roasted Pork Belly, Stewed Greens, Zinfandel Glaze, Heirloom Apples

     
  • Plancha-seared Sea Scallops
    White Soy-Miso-marinated Scallops, Braised Bok Choy, Glazed Daikon, Black Garlic Brussels Sprouts, Edamame Purée, Matsutake-White Soy-Shoyu Beurre Blanc

     
  • Wagyu Strip Loin*
    Hot Pot-style Mushroom Dashi, Rice Noodles, Ajitsuke Egg, Bok Choy, Asian Pear Salad (Available for additional surcharge of $47)

     
  • Venison Strip Loin*
    Pan-seared Venison Strip Loin, Parsnip-Celeriac Purée, Roasted Root Vegetables, Baby Brussels Sprouts, Radishes, Juniper-Cranberry-Cabernet Demi, Parsnip Chips

     
  • Squash Gnocchi
    Squash Gnocchi, Pecan "Velouté," Roasted Honeynut Squash, Baby Brussels Sprouts, Pomegranate Gel, Pomegranate-Pink Peppercorn Vinaigrette, Toasted Pecans

     
  • Halibut*
    Seared Halibut, Bourbon-Brown Butter Risotto, Fondant Sweet Potato, Sweet Potato Purée, Kale, Cranberry Vinaigrette, Toasted Pecans, Sweet Potato Leaves

     
  • Sweet Creations (Choose One)

  • Lemon Mousse and Olive Oil-Poppy Seed Cake
    Lemon Cream and Meyer Lemon-Olive Oil Cake with Blood Orange Gel

     
  • White Chocolate and Vanilla Bean "Mousse"
    Seasonal Citrus, Mandarin Gel, Cinnamon Streusel

     
  • Caramel Mousse and Apple Spiced Cake
    Seasonal Apples, Caramel Sauce, Chantilly Cream, Caramel Tuile

     
  • Chocolate-Hazelnut Tart
    Chocolate-Hazelnut Praline Crémeux, Chocolate Shortbread Cookie, Candied Hazelnuts, Espresso Crème Anglaise

     
  • Kids' Appetizers (à la carte)

  • Chicken Noodle Soup
    House-made Chicken Broth, Shells, Vegetables

     
  • Hearts of Romaine
    Ranch Dressing, Tomatoes, Bacon, Croutons

     
  • Kids' Entrées (choose one)

  • Grilled Steak
     
  • Grilled Citrus-glazed Chicken
     
  • Seared Sustainable Salmon
     
  • House-made Shells & Cheese
     
  • Kids' Selections (choose two)

  • Roasted Yukon Gold Potatoes
     
  • Steamed Green Beans
     
  • Goat Cheese Polenta
     
  • Brown Basmati Rice
     
  • Kids' Dessert Selections

  • Fresh Fruit
     
  • Baymax in San Fransokyo
    Angel Food Cake, Vanilla Bean Mousse, Ganache, Raspberry Gel, Blackberry Gel

     
  • Cookies 'n Cream Ice Cream Sandwich
    Chocolate Chip Cookies, Cookies 'n Cream Ice Cream, Caramel Sauce, Whipped Cream

     
  • Tea Selections

  • Eros
    Sweet mandarin orange and warm vanilla passionately embrace medium-bodied Ceylon tea leaves in this sensory delight

     
  • Imperial Orange Pekoe
    This regal tea is steeped in the rich history of the House of Orange, has a blend of estate high-grown Ceylon black teas

     
  • English Breakfast
    A Complex blend of malty Indian and copper-liquor Ceylon teas with brightness of a China keemun

     
  • Thunderbolt Darjeeling
    Charged with the distinct Darjeeling character, this second flush is named for the region

     
  • Mad Hatters Tea Party
    A velvety combination of bright and flowery Ceylon with passion fruit, pomegranate, and vanilla

     
  • Organic Pear Tree Green
    Estate China is a green tea, perfumed with the essence of freshly plucked ripe pears. It is crisp and sweet, just as a pear should be

     
  • Organic Health and Well-being Green Tea
    This mild green tea is full of natural vitamins and antioxidants

     
  • Organic Chamomile Flowers (Egypt)
    This tea has a tranquil and calming herbal infusion of sweet and fragrant golden chamomile blossoms: mild and sweet

     
  • Lemon Verbena
    Let your heart be light with this naturally caffeine-free infusion of lemon verbena, lemon grass, and lemon balm

     
  • Osmanthus
    Delicately scented with rare osmanthus flowers, champagne aroma, and rich flavor

     
  • Silver Leaf
    Harvested south of the Yangtze River, this white tea is named for the silver downy hairs that cover the young, unopened buds

     
  • Beverages with Alcohol

  • Full Bar featuring Premium Spirits, Beer, Hard Ciders, and More Also Available
     
  • Featured Sparkling and White Wines

  • Banfi Rosa Regale, Brachetto, Piedmont NV
     
  • Domaine Carneros, Carneros '16
     
  • Veuve Clicquot 'Ponsardin' Brut, Reims NV
     
  • Kim Crawford "Signature Reserve", Marlborough '18
     
  • Merry Edwards Sauvignon Blanc, Russian River Valley '17
     
  • Chateau Montelena, Potter Valley '17
     
  • Selbach-Oster, Mosel '18
     
  • Conundrum, Rutherford '19
     
  • D. Zind-Humbrecht, Gewűrztraminer, Alsace '19
     
  • La Perlina, Moscato, Puglia NV
     
  • Lageder "Riff", Pinot Grigio, Venezie '18
     
  • Cakebread, Napa Valley '18
     
  • Rombauer, Carneros '18
     
  • Full Reserve Wine List Available
     
  • Featured Rosé and Red Wines’

  • La Crema, Monterey Country '18
     
  • Saint Andre de Figuiere, Cotes de Provence '20
     
  • Big Basin, Santa Cruz Mountains '14
     
  • Emeritus "Hallberg Ranch", Russian River Valley '16
     
  • Meiomi, California '17
     
  • Roco "Gravel Road", Willamette Valley '17
     
  • Duckhorn, Napa Valley '16
     
  • B.R. Cohn Silver Label, North Coast '17
     
  • Chappellet, Bordeaux Blend “Mountain Cuvée” '17
     
  • Faust, Napa Valley '17
     
  • Lang & Reed, Cabernet Franc, Napa Valley '15
     
  • Paul Hobbs "CrossBarn", Sonoma County '18
     
  • Silverado, Napa Valley '17
     
  • Maal "Biutiful", Malbec, Mendoza '18
     
  • The Prisoner, Napa Valley ‘19
     
  • Selvapiana, Chianti Rufina, Italy '19
     
  • Valckenberg, Dornfelder, Rheinhessen '19
     
  • Michael David "Earthquake", Lodi '16
     
  • Full Reserve Wine List Available
     
  • Signature Cocktails

  • California Grill Signature Cocktail
    This Ultra-Premium Cocktail pairing partners a traditional Champagne Cocktail with Rémy Martin Louis XIII, which takes four generations of Cellar Masters to create 137

    $149 
  • Zacapa No. 23 Sidecar
    Ron Zacapa Centenario No. 23 Rum, Cointreau Liqueur, Sweet-and-Sour Splash

    $26.5 
  • Big 3 Flight to Napa
    Chappellet, Pritchard Hill, Napa Valley 2018 Cabernet Sauvignon Jarvis, Lake William, Napa Valley 2014 Cabernet Sauvignon Silverado “Solo” Napa Valley 2014 Cabernet Sauvignon (3-oz pour of each)

    $83 
  • The Newgroni
    Monkey 47 Gin, Stirrings Pomegranate Liqueur, Aperol Liqueur, Yuzu, Mint

    $18.5 
  • California Grill Sour
    Widow Jane Small Batch Whiskey, DISARONNO Originale Liqueur, Sweet-and-Sour Splash and Dow’s 2016 Porto

    $22.5 
  • A Little Whistle
    Whistle Pig 10 Yr. Rye Whiskey, White Grapefruit Juice, Basil

    $24 
  • Blackberry Sour
    Ketel One Citroen Vodka, House-made Lemonade, Blackberries

    $17.5 
  • San Francisco Mai Tai
    Captain Morgan Spiced Rum, Orgeat (Almond), Orange and Pineapple Juices, float of Gosling’s Black Seal Rum

    $17 
  • Blueberry Lemon Drop Martini
    Three Olives Blueberry Vodka, Lemon and Pomegranate Juices, Sugared Rim

    $17.5 
  • Icewine Martini
    Belvedere Vodka, Inniskillin Vidal Icewine, Flame Raisins on the Vine

    $25.5 
  • Ancho Rancho Spicy Margarita
    Patrón Añejo Tequila, Ancho Reyes Chile Liqueur, Lime Juice, Agave Nectar

    $17.5 
  • Sonoma Maple Bourbon Old Fashioned
    Sonoma Distilling Co. Bourbon, Vanilla Maple Syrup, Angostura Bitters and Luxardo Gourmet Maraschino Cherries with an Orange Twist

    $19 
  • Allergy-Friendly Market Inspirations (Choose One)

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Sonoma Goat Cheese Raviolo
    Basil-Saffron Pasta, Tomato Broth, Mushroom Ragoût, Fennel (For Fish/Shellfish and Peanut/Tree Nut Allergies)

     
  • Surf & Turf Roll*
    Shrimp Tempura, Blue Crab Yuzu Salad, Avocado, House-made Hot Sauce, Yuzu-Avocado Purée (For Fish, Peanut/Tree Nut, and Sesame Allergies)

     
  • Barbecue American Eel Roll
    Unagi, Avocado, Cucumber, Dragon Sauce, Toasted Sesame Seeds, Crispy Garlic (For Milk, Peanut/Tree Nut Allergies)

     
  • Tempura Lion's Mane Roll
    Black Rice, Tempura-fried Lion's Mane Mushroom, Jumbo Asparagus, Carrot, Leek Sauce (For Egg, Fish, Milk, Peanut/Tree Nut Allergies)

     
  • Pork Lechon
    Braised Pork Belly, Basmati Rice, Bok Choy, Carrot, Asian Pear, Fragrant Broth (For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut Allergies)

     
  • Farmer's Market Salad
    Roasted Baby Beets, Chocolate Biscotti, Vanilla "Pudding," Petit Greens, Poached Pears, Pear Gel, Citrus Vinaigrette (For Fish/Shellfish, Sesame, Soy Allergies)

     
  • Allergy-Friendly Chef's Journey (Choose One)

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Oak-grilled Filet of Beef*
    Oak-grilled Filet, Roasted Baby Carrots, Carrot Purée, Carrot Top Pistou, Dukkah, Mulled Cabernet Demi (For Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies)

     
  • Cast Iron-grilled Pork Tenderloin*
    Grilled Pork Tenderloin, Goat Cheese-Polenta Cake, Roasted Pork Belly, Stewed Greens, Zinfandel Glaze, Heirloom Apples (For Fish/Shellfish, Peanut/Tree Nut, Sesame Allergies)

     
  • Plancha-seared Sea Scallops
    White Soy-Miso-marinated Scallops, Braised Bok Choy, Glazed Daikon, Black Garlic Brussels Sprouts, Edamame Purée, Matsutake-White Soy-Shoyu Beurre Blanc (For Egg, Fish, Peanut/Tree Nut Allergies)

     
  • Wagyu Strip Loin*
    Hot Pot-style Mushroom Dashi, Rice Noodles, Ajitsuke Egg, Bok Choy, Asian Pear Salad (Available for additional surcharge of $47) (For Peanut/Tree Nut, Shellfish Allergies)

     
  • Venison Strip Loin*
    Pan-seared Venison Strip Loin, Parsnip-Celeriac Purée, Roasted Root Vegetables, Baby Brussels Sprouts, Radishes, Juniper-Cranberry-Cabernet Demi, Parsnip Chips (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies)

     
  • Squash Gnocchi
    Squash Gnocchi, Pecan "Velouté," Roasted Honeynut Squash, Baby Brussels Sprouts, Pomegranate Gel, Pomegranate-Pink Peppercorn Vinaigrette, Toasted Pecans (For Egg, Fish/Shellfish, Milk, Sesame, Soy Allergies)

     
  • Halibut*
    Seared Halibut, Bourbon-Brown Butter Risotto, Fondant Sweet Potato, Sweet Potato Purée, Kale, Cranberry Vinaigrette, Toasted Pecans, Sweet Potato Leaves (For Egg, Sesame, Shellfish, Soy Allergies)

     
  • Allergy-Friendly Sweet Creations (Choose One)

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Lemon Mousse and Olive Oil-Poppy Seed Cake
    Lemon Cream and Meyer Lemon-Olive Oil Cake with Blood Orange Gel

     
  • White Chocolate and Vanilla Bean "Mousse"
    Seasonal Citrus, Mandarin Gel, Cinnamon Streusel (For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Sesame Allergies)

     
  • Caramel Mousse and Apple Spiced Cake
    Seasonal Apples, Caramel Sauce, Chantilly Cream, Caramel Tuile (For Fish/Shellfish, Peanut/Tree Nut, Sesame Allergies)

     
  • Chocolate-Hazelnut Tart
    Chocolate-Hazelnut Praline Crémeux, Chocolate Shortbread Cookie, Candied Hazelnuts, Espresso Crème Anglaise (For Fish/Shellfish, Peanut, Sesame Allergies)

     
  • Allergy-Friendly Kids' Appetizers (à la carte)

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Chicken Noodle Soup
    House-made Chicken Broth, Shells, Vegetables (For Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies)

     
  • Hearts of Romaine
    Tomatoes, Bacon, Croutons, Ranch Dressing (For Fish/Shellfish and Peanut Allergies)

     
  • Allergy-Friendly Kids' Create-Your-Own Meal (choose one)

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Grilled Steak
    (Allergy-Friendly)

     
  • Seared Sustainable Salmon
    (For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Sesame, Shellfish, and Soy Allergies)

     
  • Grilled Citrus-glazed Chicken
    (For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

     
  • House-made Shells and Cheese
    (For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

     
  • Allergy-Friendly Kids' Create-Your-Own Selections (choose two)

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Steamed Green Beans
    (Allergy-Friendly)

     
  • Roasted Yukon Gold Potatoes
    (Allergy-Friendly)

     
  • Brown Basmati Rice
    (Allergy-Friendly)

     
  • Goat Cheese Polenta
    (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)

     
  • Allergy-Friendly Kids' Dessert Selections (choose one)

  • Guests must speak to a Cast Member about their allergy-friendly request
     
  • Fresh Fruit
    (Allergy-Friendly)

     
  • Baymax in San Fransokyo
    Angel Food Cake, Vanilla Bean Mousse, Ganache, Raspberry Gel, Blackberry Gel (For Fish/Shellfish Allergies)

     
  • Cookies 'n Cream Ice Cream Sandwich
    Chocolate Chip Cookies, Cookies 'n Cream Ice Cream, Caramel Sauce, Whipped Cream (For Fish/Shellfish and Sesame Allergies)

     
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.