Morimoto Asia

The Landing, Disney Springs

Lunch Menu
 October 2020

  • Small Plates & Dim Sum

  • Edamame
    sea salt
    Serving $10.00 
  • Miso Soup
    miso broth, silken tofu
    Cup $9.00 Bowl $12.00 
  • Egg Drop Soup
    light duck broth with silky egg, krab, scallion, sesame
    Cup $9.00 Bowl $12.00 
  • Tartare
    dashi soy, avocado, chive, wasabi
    Serving $18.00 
  • Crispy Popcorn Shrimp Tempura
    signature tempura shrimp, spicy gochujang aioli
    Serving $18.00 
  • Pork Dumplings - 4pcs
    pork, napa cabbage, scallion
    Serving $14.00 
  • Pork Egg Roll - 2 pcs
    Pork Egg Roll - 2 pcs
    pork, cabbage, apricot sweet chili sauce
    Serving $14.00 
  • Shumai - 4pcs
    purse shaped dumpling filled with pork, shrimp, mushroom, tobiko caviar
    Serving $16.00 

  • Meat & Poultry

  • Orange Chicken
    Orange Chicken
    tempura chicken, chinese broccoli, wok-tossed with a sweet florida orange sauce
    $32.00 
  • Morimoto Spare Ribs - 3-rib
    pork ribs, cilantro, hoisin sweet chili glaze
    $16.00 
  • Morimoto Spare Ribs Half-Rack - 6-rib
    pork ribs, cilantro, hoisin sweet chili glaze
    $32.00 
  • Morimoto Peking Duck (for two)
    carved house-roasted whole duck, served with steamed flour pancakes, apricot sweet chili, hoisin miso and choice of steamed white or brown rice. Half duck orders are not available
    $66.00 

  • Noodles & Rice

  • Duck Ramen
    peking duck broth, egg noodles, duck meat, scallion, soy marinated egg, cilantro
    $19.00 
  • Tonkotsu Ramen
    rich pork broth, egg noodles, roasted pork, soy marinated egg, woodear mushroom, pickled ginger
    $20.00 
  • Beef Lo Mein Noodles
    stir-fried noodles, beef tenderloin, napa cabbage, carrot, bean sprout, mushroom, scallion
    $25.00 
  • Morimoto Gomoku Fried Rice
    duck, chicken, pork, shrimp, vegetables, spicy house sambal sauce
    $31.00 
  • Morimoto "Buri-Bop"
    korean-style yellowtail rice bowl served in a hot clay pot, finished with egg yolk
    $36.00 

  • Vegetables

  • Wok Sautéed Chinese Vegetables
    seasonal greens, garlic
    $14.00 
  • Kung Pao Cauliflower
    flash fried cauliflower florets, peppers, carrots, mushroom, tobanjan chili
    $16.00 
  • Stir-fried Tofu Medley
    flash fried tofu, bell peppers, onions, carrots, sweet soy sauce
    $20.00 

  • Kids' Beverages (included with meal)

  • Boba Tea
    assorted flavors
     

  • Kids' Meals (includes dessert)

  • Orange Chicken
    Orange Chicken
    crisp white meat tenders, orange sauce, served with white or brown rice
    $16.00 
  • Lo Mein
    cantonese noodles, tossed in lo mein sauce, served with broccoli and carrots. Add shrimp, chicken or beef.
    $16.00 
  • Mini Ramen
    soy broth, egg noodles, sesame. Add pork or chicken.
    $16.00 
  • Egg Fried Rice
    Egg, Scallions, Sesame and Soy. Add Shrimp, Chicken or Pork.
    $16.00 

  • Kids' Desserts

  • Ice Cream or Sorbets - Assorted Flavors
     

  • Non-Alcoholic Drinks

  • Blushing Dragon
    calpico, ruby red grapefruit, lychee juice
    $6.50 
  • Lychee Lemon Soda
    fresh mint leaves, lemon juice, lychee puree and soda
    $6.50 
  • Mango Go Go
    tropical mix of q ginger beer and mango
    $6.50 
  • Soda
    $3.50 
  • Iced Organic Green Tea or Black Tea
    $5.00 
  • Thai Tea
    $6.00 
  • Housemade Lemonade
    $5.00 
  • Vietnamese Iced Coffee
    $5.00 

  • Cocktails

  • Morimotini
    ao japanese vodka and morimoto junmai sake
    Serving $14.00 
  • Shirayuri (White Lily)
    sudachi shochu, calpico and yuzu served with a twist
    Serving $14.00 
  • Mango Matcha Punch
    ketel one vodka, green tea and lychee
    Serving $14.00 
  • Manhattan East
    maker’s mark and canton ginger liquer paired with junmai sake
    Serving $14.00 
  • Sparkling Belvedere
    belvedere vodka with accents of yuzu and cranberry, topped with möet sparkling rosé
    Serving $16.00 
  • Dim Sum Bloody Mary
    our asian inspired bloody mary with hangar one vodka, a touch of wasabi and an egg roll garnish
    Serving $16.00 
  • Yuzu Collins
    hendrick’s gin and yuzu combine for a new take on this classic cocktail
    Serving $14.00 
  • Japanese Old Fashioned
    this classic cocktail uses suntory toki whisky with a hint of orange
    Serving $16.00 
  • Laurenz und Sophie, Grüner Veltliner, Austria
    Serving $13.00 
  • Lychee Martini
    absolut elyx and soho lychee liqueur
    Serving $14.00 
  • Kunsei "Smoked" Coconut
    a sweet and nutty blend of maestro dobel humito smoked tequila, bacardi coconut, and giffard orgeat
    Serving $14.00 
  • The Fortunate Monkey
    a refreshing blend of monkey shoulder scotch, coconut and green tea with a splash of pineapple
    Serving $14.00 
  • Sake Sangria
    sake, light white wine, plum wine, asian pears, apple, plum, tangerine juice
    Glass $13.00 Carafe $36.00 

  • Wines by the Glass

  • Moët & Chandon Rosé Impérial, Champagne, NV
    Glass $24.00 
  • Jcb N°. 21 Sparkling, France
    Glass $14.00 
  • Villa Sandi Prosecco, Valdobbiadene, Italy
    Glass $13.00 
  • Domaine de Cala Rosé, France
    Glass $16.00 
  • J. Ramos Vinho Verde, Portugal
    Glass $10.00 
  • Chateau Bonnet Brodeaux Blend, France
    Glass $13.00 
  • Terlato Pinot Grigio, Italy
    Glass $13.00 
  • Laurenz und Sophie, Grüner Veltliner, Austria
    Serving $13.00 
  • Hill Family Estate Albarino, Napa Valley, Califorinia
    light and crisp with vanilla, peach and almond flavors, a morimoto asia exclusive in florida
    Glass $18.00 
  • Batasiolo Roero Arneis, Italy
    Glass $16.00 
  • Chateau Ste. Michelle 'Eroica' Riesling, Washington
    Glass $13.00 
  • Tabali Talinay Sauvignon Blanc, Limari Valley, Chile
    Glass $18.00 
  • White Haven Sauvignon Blanc, New Zealand
    Glass $14.00 
  • Laguna Chardonnay, California
    Glass $14.00 
  • Stag's Leap Chardonnay, California
    Glass $18.00 
  • Carmel Road Pinot Noir, Monterey, CA
    Glass $14.00 
  • Landmark Overlook Pinot Noir, Sonoma, California
    medium-bodied, molasses, cranberry, plum and black tea finish
    Glass $17.00 
  • Antinori Santa Christina Chianti, Tuscany
    Glass $13.00 
  • Domaine M. Chapoutier 'Belleruche' Côtes-du-Rhône, France
    Glass $12.00 
  • Markham Merlot, Napa, CA
    Glass $16.00 
  • Bujanda Reserva Rioja, Rioja, Spain
    Glass $15.00 
  • Markham Merlot, California
    Glass $16.00 
  • Amalaya Malbec Salta, Argentina
    Glass $10.00 
  • Stag's Leap Hands of Time Red Blend, California
    Glass $18.00 
  • Zuccardi Q Cabernet Sauvignon, Argentina
    Glass $14.00 
  • Pine Ridge Cabernet Sauvignon, Napa, CA
    Glass $20.00 

  • Draft Beer

  • Morimoto Soba, USA
    $11.00 
  • Goose Island Sofie, USA
    $11.00 
  • Crooked Can Seasonal, Winter Garden, FL
    $8.00 
  • Kirin Ichiban, Japan
    $8.00 
  • Bud Light, USA
    $8.00 
  • Sam Adams Lager, USA
    $8.00 
  • Sam Adams Seasonal Selection, USA
    $8.00 
  • Sam Adams Sam '76, USA
    $8.00 
  • Tiger Lager, Signapore
    $8.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.

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