STK Orlando

• Starters (Brunch offered Saturday & Sunday)

• 

  Cinnamon Monkey Bread
  cream cheese icing
  $6.00 
• Tuna Tartare
  avocado, soy honey emulsion, taro chips
  $20.00 

   5  2
• 

  Lil' BRGs
  wagyu beef, special sauce, sesame seed bun
  $19.00 

   9  5
• Crispy Calamari
  basil, shishito peppers, roasted garlic and lime aïoli, asian chili sauce
  $22.00 

• Raw Bar (Brunch offered Saturday & Sunday)

• Oysters on a Half Shell - Half Dozen
  mignonette, cocktail sauce, lemon
  $19.00 

   5
• Oysters on a Half Shell - Dozen
  mignonette, cocktail sauce, lemon
  $38.00 
• Jalapeño Pickled Shrimp Cocktail
  cocktail sauce, lemon
  $19.00 
• Alaskan King Crab
  $26.00 

• Bowls & Salads (Brunch offered Saturday & Sunday)

• Hawaiian-style Ahi Poke Rice Bowl
  sweet soy, spicy sriracha mayo
  $22.00 
• Blue Iceberg
  nueske’s smoked bacon, point reyes blue cheese, cherry tomatoes
  $14.00 

   1  1
• Baby Gem Lettuce Caesar
  herb croutons, parmesan reggiano
  $13.00 

   2
• Cobb Salad
  chicken, blue cheese, tomatoes, hard-boiled egg, apple-smoked bacon, onions, avocado, buttermilk herb dressing
  $18.00 
• Asian Chicken Salad
  crunchy vegetable slaw, sesame soy ginger dressing
  $18.00 
• Steak Fattoush Salad
  cucumbers, tomatoes, onions, garbanzos, sweet peppers, pomegranate, feta, pita crisps, herb sumac vinaigrette
  $26.00 
• Lobster BLT
  chopped baby gem lettuce, apple-smoked bacon, baby heirloom tomatoes, avocado, green goddess dressing
  $28.00 

• Seafood Platters (Brunch offered Saturday & Sunday)

• Seafood Platter for the Table - Small
  oysters, ceviché, shrimp, mussels, and calamari served with cocktail sauce, mignonette, lemon dijonnaise
  $68.00 
• Seafood Platter for the Table - Medium
  oysters, ceviché, shrimp, mussels, calamari, clams and Alaskan king crab served with cocktail sauce, mignonette, lemon dijonnaise
  $85.00 
• Seafood Platter for the Table - Large
  oysters, ceviché, shrimp, mussels, calamari, clams Alaskan king crab and whole Maine lobster served with cocktail sauce, mignonette, lemon dijonnaise
  $135.00 

• STK (Brunch offered Saturday & Sunday)

• Filet 6 oz.
  $45.00 
• Wagyu Flat Iron 8 oz.
  $39.00 

   1
• Filet 10 oz.
  $55.00 

   45  6
• NY Strip 14 oz.
  $53.00 
• Cowgirl Ribeye 16 oz.
  $73.00 

• Mains (Brunch offered Saturday & Sunday)

• STK and Eggs
  8 oz. ribeye, crushed potatoes, eggs your way
  $24.00 
• Eggs Benedict
  sauce hollandaise, english muffin, crushed potatoes - choice of Smoked Ham 22 / Smoked Salmon 24 / Spinach 16 / King Crab 26
   
• Avocado Toast
  heirloom tomatoes, pickled onions, six minute egg
  $20.00 
• Surf & Turf Hash
  lobster tail, braised beef short ribs, sweet peppers and onions, poached eggs, sauce béarnaise
  $32.00 
• Nutella-stuffed Hawaiian Sweet Bread French Toast
  bananas foster sauce, chantilly cream
  $18.00 
• Fish Tacos
  pineapple pico de gallo, cabbage slaw, chipotle aïoli, avocado
  $22.00 
• STK Burger
  american cheese, lettuce, tomato, onion / add bacon 3.00 and/or egg 3.00
  $9.99 
• Wagyu Hot Dog
  short rib onion marmalade, truffle aïoli
  $14.00 

• Toppings

• Peppercorn Crust
  $5.00 

   1
• Truffle Butter
  $10.00 

   2  1
• Shrimp (each)
  $6.00 
• Alaskan King Crab
  $12.00 
• King Crab "Oscar"
  $16.00 
• Maine Lobster (Market Price)
   

• Sauces (choose 1 - additional 2 each)

• STK
   

   4  1
• STK Bold
   

   1  6
• Au Poivre
   

   1  1
• Horseradish
   

   2
• Chimichurri
   

   3  1
• Blue Butter
   

   2  1
• Béarnaise
   

   2  2
• Red Wine
   
• Sauce Plate
  $16.00 

• Sides (Brunch offered Saturday & Sunday)

• 

  Parmesan Truffle Fries
  $14.00 

   2
• Yukon Gold Mashed Potatoes
  parmesan crust / add truffle 10.00
  $14.00 
• 

  Mac & Cheese
  $14.00 

   5
• Lobster Mac & Cheese
  $36.00 

   3
• Asparagus
  $14.00 

   1  2
• Charred Broccoli
  $10.00 

• Brunch Cocktails

• Mimosa
  crisp apple and supple melon compliment Florida citrus
  $12.00 
• 

  Frosé
  local raspberry sorbet dropped into a glass of chilled rosé
  $13.00 
• Cucumber Stiletto
  ketel one citroen, st. germain, muddled cucumber, mint
  $16.00