Wine Bar George

The Landing, Disney Springs

Brunch Menu
May 2023

  • Wine Country Brunch To Start (Available Saturday & Sunday 10:30am - 2pm)

  • House-made Hummus
    cucumber / olive oil / naan bread / chipotle

    $14.00 
  • Watermelon & Arugula Salad
    shaved fennel / grapefruit / burnt honey vinaigrette

    $13.00 
  • Crispy Mac & Cheese Bites
    tomato nage / pecorino

    $16.00 
  • Kendall Brook Smoked Salmon
    preserved lemon / mascarpone / biscuit streusel / dill

    $18.00 
  • Wine Country Brunch Boards (Available Saturday & Sunday 10:30am - 2pm)

  • Artisanal Cheese Board
    four artisanal cheeses / condiments

    $29.00 
  • Charcuterie Board
    four artisanal meats / condiment

    $27.00 
  • The Big Board
    six artisanal cheeses & five artisanal meats / condiments

    $62.00 
  • Wine Country Brunch Main Plates (Available Saturday & Sunday 10:30am - 2pm)

  • Fried Chicken Biscuit
    pimento cheese / bacon relish / sunny side egg

    $22.00 
  • French Toast
    fresh strawberries compote / honey whipped cream cheese

    $18.00 
  • Steak and Eggs*
    roasted potatoes / sriracha hollandaise

    $25.00 
  • Burrata
    avocado / Nueske' s Bacon / ciabatta

    $22.00 
  • Sausage Gravy and Biscuits
    house-made biscuits / bacon / add 2 eggs (6) / add pork belly (12)

    $18.00 
  • Wine Country Omelet
    corn / tomato & mushrooms / bacon / Havarti / crispy shallots

    $18.00 
  • Shakshuka
    coddled egg / bacon / grilled ciabatta

    $20.00 
  • Wine Country Brunch Sides (Available Saturday & Sunday 10:30am - 2pm)

  • Two Eggs
    $6.00 
  • Potato Hash with Bacon
    $6.00 
  • Bacon
    $6.00 
  • House-Made Buttermilk Biscuits
    $8.00 
  • Wine Country Brunch Sweets (Available Saturday & Sunday 10:30am - 2pm)

  • Olive Oil Cake
    $8.00 
  • Key Lime Pie
    $8.00 
  • Strawberry Tart
    mascarpone / toasted pecans

    $10.00 
  • Wine Country Brunch Kids Entrees (Available Saturday & Sunday 10:30am - 2pm)

  • French Toast
    served with fresh fruit and apple juice

    $10.00 
  • Mac & Cheese
    served with fresh fruit and apple juice

    $10.00 
  • Crispy Chicken Tenders
    served with fresh fruit and apple juice

    $10.00 
  • Hot Dog
    served with fresh fruit and apple juice

    $10.00 
  • Bites & Boards (Available Saturday & Sunday 2pm - 3pm)

  • House-made Hummus
    cucumber / olive oil / naan bread / chipotle

    $14.00 
  • Crispy Mac & Cheese Bites
    tomato nage / pecorino

    $16.00 
  • Kendall Brook Smoked Salmon
    preserved lemon / mascarpone / biscuit streusel / dill

    $18.00 
  • Artisanal Cheese Board
    four artisanal cheeses / condiments

    $29.00 
  • Charcuterie Board
    four artisanal meats / condiment

    $27.00 
  • The Big Board
    six artisanal cheeses & five artisanal meats / condiments

    $62.00 
  • Burrata
    seasonal tomatoes / olive oil / sourdough

    $18.00 
  • Watermelon & Arugula Salad
    shaved fennel / grapefruit / burnt honey vinaigrette

    $13.00 
  • Key Lime Pie
    $8.00 
  • Olive Oil Cake
    $8.00 
  • Strawberry Tart
    mascarpone / toasted pecans

    $10.00 
  • Cocktails (Available Saturday & Sunday 10:30am - 2pm)

  • Paloma
    Lunazul Blanco Tequila, Grapefruit Soda, Lime

    $14.00 
  • Mai Tai
    Appleton Estate Rum, Rhum Agricole, Lime, Orange Curaçao, Orgeat

    $14.00 
  • Aperol Spritz
    Aperol, Prosecco, Soda

    $14.00 
  • Jorge’s Red Sangria
    Ordóñez Family Secret Recipe

    $16.00 
  • Lemon Nostalgia
    milk-washed Belvedere / cinnamon / lemon / fortified wine

    $16.00 
  • Wake Up Call
    Espresso-Infused Barsol Pisco / Caffe Borghetti Espresso Liqueur

    $16.00 
  • Sunburn
    Bly Rum / Campari / watermelon / aleppo pepper / agave / lemon

    $16.00 
  • Wine Bar George Old Fashioned
    Hooten Young American Whiskey / Aromatic and Orange Bitters / complimentary old fashioned with purchase of a Corkcicle

    $16.00 
  • Smokin’ Honey
    Alipus Mezcal / Montenegro / honey / ginger / lemon

    $16.00 
  • More Cacao Bell
    orange infused Wodka / Cacao / Irish Cream / Dry Curaçao

    $16.00 
  • Michoacan Daiquiri
    Sol Tarasco Rum / avocado / grapefruit / lime

    $16.00 
  • American 75
    St. Georgeʼs Terroir Gin / Roederer Estate Sparkling Wine / lemon

    $16.00 
  • The Hoot
    Made with Hooten Young American Whiskey (aged 12 years) G.E. Massenez Crème de Cassis and a splash of ginger beer. Discovered by Master Sommelier George Miliotes. Complimentary Hoot with purchase of a Corkcicle

    $16.00 
  • Mocktails

  • Orgeat Lemonade
    orgeat / lemon

    $10.00 
  • Cherry Smash
    cherry / lime / soda

    $10.00 
  • Frozen

  • Complimentary Frozen Drink
    with the purchase of a Corkcicle. All Corckcicle sales are final. Not dishwasher safe.

     
  • Frozcato made with DOLE WHIP® Pineapple
    moscato / vodka / pineapple

    $15.00 
  • Frozen Old Fashioned made with DOLE Whip® Orange
    With George Dickel 8-Year-Old Tennessee Whiskey

    $15.00 
  • Frosé
    rosé / vodka / strawberry

    $15.00 
  • Frozcato Mimosa made with DOLE WHIP® Pineapple
    Moscato / pineapple / prosecco

    $17.00 
  • Freaujolais
    Beaujolais / vodka / raspberry

    $15.00 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.