Some incredibly elaborate Easter Egg creations are now on display at Disney's Grand Floridian Resort.
Located inside the main lobby, the displays this year are distributed throughout the lobby, and not just confined to the main entrance area. The chocolate eggs, each weighing between 9 and 12 pounds, stand 16 to 20 inches. A team of 19 bakers created the eggs, taking around 3 weeks to create the fully edible works of art. The finer details are made from modeling chocolate, fondant sugar floral, royal icing, colored cocoa butter and sugar art pieces.
Amongst the new addition this year is a golden coach from Cinderella and a chocolate fountain centerpiece.
Click the gallery for more photos.
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