Capa

• Crudos (Raw Bar)

• Mariscada* (GF)
  Oysters, Crab Salad, Cocktail Shrimp, Tuna Crudo
  $76 
• Mariscada Real*
  $120 
• Ostras - 1/2 Dozen* (GF)
  Oysters, Cocktail Sauce, Mignonette
  $24 
• Ostras - Dozen* (GF)
  Oysters, Cocktail Sauce, Mignonette
  $46 
• Atun Crudo a la Plancha* (GF)
  Seared Tuna, Mango Escabeche, Scallion Jus, Truffle Avocado Purée, Shaved Black Truffle
  $21 
• Camaron Coctelero* (GF)
  Cocktail Shrimp
  $25 
• Caviar - Petrossian Royal Sevruga* (30g)
  $255 
• Caviar - Petrossian Tsar Imperial Ossetra* (30g)
  $335 
• Caviar - Petrossian Royal Beluga* (30g)
  $435 

• Para Picar (Tapas)

• Aceitunas (GF, VG)
  Traditional Basque Marinated Olives
  $6 
• Almendras Saladas (GF, VG)
  Aleppo Roasted Marcona Almonds
  $7 
• Dátiles (GF)
  Medjool Dates, Almond, Bacon, Tamarind Crème Fraiche
  $13 
• Pan con Tomate (VG)
  Pan de Cristal, Tomato Pulp
  $9 
• Pan con Tomate y Manchego
  Pan de Cristal, Tomato Pulp, con Manchego
  $13 
• Pan con Tomate y Jamón de Bellota
  Pan de Cristal, Tomato Pulp, Jamón de Bellota
  $18 
• Croquetas
  Serrano Jamón, Béchamel Smoked Fig Mustard
  $12 
• Gambas (GF)
  Shrimp, Egg Yolk, Chili, Celery Root Chips
  $18 
• Cerdo
  Beer Brined Pork Belly, Apple Butter Pistachio Jazz
  $16 
• Pan Rustico (VG)
  House-made Olive Bread Extra Virgin Olive Oil, Saffron Butter
  $7 

• Embutidos / Quesos (Spanish Charcuterie & Cheeses)

• Quesos
  Chef’s Selection of Artisan Cheeses
  $24 
• Embutidos
  Chef’s Selection of Artisan Cured Meats
  $24 
• Jamón de Bellota
  Acorn Fed Black-Hoof Jamón Iberico
  $42 

• Ensaladas (Salads)

• Ensalada de Tomate
  Heirloom Tomatoes, English Cucumbers, Smoked Garlic Vinaigrette
  $15 
• Ensalada de Remolacha
  Gold Beets, Soria Chorizo, Radishes, Haricot Verts, Fig Vinaigrette & Honey
  $17 
• Ensalada Verde (GF)
  Baby Kale, Kabocha, Compressed Pear, Paprika Pepitas, Truffle Goat Cheese Dressing
  $18 

• Raciones (Small Plates)

• Pulpo a la Gallega (GF)
  Octopus, Potatoes, Boquerones, Pimenton, Black Pepper Glaze, Garlic Aioli
  $20 
• Coliflor* (GF, VG)
  Fried Cauliflower, Culantro, Sofrito, Le Koope Farms Pasture Raised Egg
  $15 
• Patatas Bravas (GF, VG)
  Potato, Chipotle Aioli, Paprika Tomato Sauce, Cornichons
  $12 
• Pimientos (GF)
  Peppers, Chorizo de Bilbao, Sea Salt
  $14 

• Parrilla (Grill) (GF)

• NY Strip* | Creekstone (Arkansas City, KS)
  12oz, Prime
  $65 
• Filet* | Creekstone (Arkansas City, KS)
  8oz, Prime, Piquillo Purée
  $72 
• Bone-In Filet* | Creekstone (Arkansas City, KS)
  12oz, Prime, Piquillo Purée
  $110 
• Porterhouse* | Creekstone (Arkansas City, KS)
  32oz, Prime, Capa Steak Sauce, Salsa Verde, Pickled Shishitos
  $145 
• Delmonico* | Jackman (Fort Davis, TX)
  12oz, Platinum X Wagyu
  $120 
• Bone In Ribeye* | Brasstown (Brasstown, NC)
  16oz, 40-Day Wet Aged Bone in Ribeye
  $91 
• Iberico Pluma* | Spain (Extremadura, Spain)
  8oz, Marcona Almond Romesco, Valencia Oranges
  $60 
• Langosta* | Spain (Extremadura, Spain)
  1.5 lb Maine Lobster, Mushrooms, Spinach, Bernesa
  $68 
• Lamb Rack* | Fletcher (New Zealand)
  14oz, Grass Fed, Piquillo Purée
  $68 
• *A-5 Wagyu Beef | Japan (Miyazaki, Japan)
  *A-5 Wagyu Beef (3oz Minimum)
  $32 

• Miyazaki Wagyu

• Wagyu Flight
  *Miyazaki Wagyu Beef Is 100% purebred Japanese Wagyu from the Miyachiku co-op which is located in the Miyazaki Prefecture of Japan. The breed of cow that is used is Karogue Washu. Miyazaki beef must have a meat quality Score of A-4 or A-5 (the top grades). All of our cuts have the highest score of A-5!The fat in Wagyu beef has a lower melting point than any other beef. If cooked for too long at too high a heat, it simply melts away. The sensation of the meat melting in your mouth is what makes Wagyu beef such an extraordinary culinary experience.
  $225 
• Wine Pairing
  5oz American 3oz Fisher Coach Insignia, Napa Valley | 5oz Australian 3oz Fisher Wedding Vineyard, Sonoma County | 3oz Japanese 3oz Fisher Mountain Estate Vineyard, Sonoma County
  $95 

• Entrantes (Entrées)

• Bacalao a la Vizcaina
  Black Cod, Garbanzo Salsa Vizcaina, Swiss Chard, Confit Baby Fennel, Parsley Oil
  $42 
• Pollo Asado
  Roasted Half Chicken, Fingerling Potatoes, Bacon, Iberico Chorizo, Charred Cabbage, Cocido Gallego Jus
  $38 
• Arroz Sofrito (V, GF)
  Sofrito, Bomba Rice, Piquillo Sauce, Seasonal Vegetables
  $36 
• Paella de Mariscos
  Bomba Rice, Mussels, Clams, Head-On Shrimp, Baby Scallops, Saffron
  $55 

• Verduras (Vegetables) (GF, VG)

• Maíz
  Corn, Polenta, Goat Cheese, Sherry Vinegar
  $14 
• Setas
  Cultivated Mushrooms Caramelized Onion Sabayon
  $16 
• Berenjenas con Miel de Cana
  Fried Eggplant, Molasses San Simon da Costa Foam
  $14 
• Patatas
  Yukon Gold Potato Puree, Brown Butter
  $14 
• Brocoli
  Broccoli, Roasted Garlic, Lemon, Chili, Pine Nuts
  $14 

• Adiciones (Additions) (GF)

• Melted Blue
  $8 
• Beef Bone Marrow
  $14 
• Shrimp
  $18 
• Foie Gras
  $18 

• Salsas (Sauces) (GF)

• Bernesa
  $6 
• Peppercorn
  $6 
• Verde
  $6 
• Capa Steak Sauce
  $6 
• Cilantro Horseradish
  $6 
• Para Todos (All Sauces)
  $22 

• Young Culinarians

• Ensalada de Tomate
  Heirloom Tomatoes, English Cucumber, Smoked Garlic Vinaigrete
  $7 
• Bravas Tots
  Tater Tots, Chipotle Aioli, Paprika Tomato Sauce, Cornichons
  $12 
• Pollo
  Grilled Chicken Breast, Patatas, Steamed Carrots
  $17 
• Pescado (3oz)
  Black Cod, Mac & Cheese, Steamed Vegetables
  $23 
• Petit Filet Mignon* (4oz)
  Charred Corn & Creamy Polenta
  $24 

• Kids' Classics

• Creamy Mac & Cheese
  served with choice of steamed vegetables or French fries
  $10 
• Chicken Fingers
  served with choice of steamed vegetables or French fries
  $10 
• Grilled Cheese Sandwich
  served with choice of steamed vegetables or French fries
  $10 

• Mocktails

• Spa Day
  Cucumber, Mint, Lime, Soda
  $10 
• Capa Limonada
  Lemon, Raspberry, Cinnamon, Rosemary, Soda
  $10 
• Lavender Haze
  Butterfly Pea Tea, Vanilla Syrup, Lemon, Soda
  $10 

• Cócteles Festivos (Seasonal Cocktails)

• Birds & The Bees
  Monkey 47, Bombay Sapphire Gin, Tarragon & Pink Peppercorn, Honey Syrup, Lemon, Local Egg White
  $26 

• Cócteles (Cocktails)

• Capa Gin Tonic
  Caorunn Gin, Fever Tree Mediterranean Tonic, Gala Apple, Juniper, Lime, Botanicals
  $19 
• Capa Vodka Tonic
  St. Augustine Vodka, Fever Tree Mediterranean Tonic, Orange, Lemon, Botanicals
  $19 
• Sangria Blanca
  White Wine, Lemon, Tropical Fruits, Chamomile Tea
  $48 
• Sangria Roja
  Red Wine, Berries, Ginger, Blood Orange, Pomegranate Tea
  $48 
• Barrel Aged Boulevardier
  Michter’s Rye, Campari, Carpano Antica, Sandeman Tawny
  $21 
• Mojito Moderno
  Myer’s White Rum Mint, Cane Sugar, Lime, Passion Fruit Ginger Espuma
  $18 
• Buena Vista
  Jalapeño Infused Corazon Tequila, Citrus, Torres Magdala, Salt Air, Aleppo
  $17 
• In Spanish Fashion
  Pendleton Whiskey, Torres 10 yr Brandy, Walnut-Vermouth Ice, Smoked Glass, Gold
  $18 
• La Luna
  Drumshanbo Gunpowder Gin Lemon Juice Moon Dust Butterfly Pea Syrup Crème de Violette
  $19 

• Wine by the Glass

• Albariño | Pazo das Bruxas, Rias Baixas, Spain
  $14 
• Hondarrabi Blend | Ameztoi, Getariako Txakolina, Spain
  $16 
• Verdejo | Chapirete Slección, Rueda, Spain
  $13 
• Riesling | August Kessler 'R' Kabinett, Pfalz, Germany
  $12 
• Viura | Sierra de la Demanda 'Blanco', Rioja, Spain
  $15 
• Chardonnay | Vincent Giradin, Pouilly-Fuissé, Burgundy, France
  $20 
• Chardonnay | Post & Beam by Far Niente, Napa Valley, California
  $28 
• Pinot Noir | The Hilt, Santa Barbara, California
  $25 
• Pinot Noir | Ken Wright, Willamette Valley, Oregon
  $16 
• Tempranillo | Marqués de Murrieta, Rioja, Spain
  $17 
• Tempranillo | JC Vizcarra, Ribera Del Duero, Spain
  $24 
• Grenache | La Bruja de Rozas, Madrid, Spain
  $24 
• Malbec | Mendel, Mendoza, Argentina
  $17 
• Cariñena Blend | Salmos, Priorat, Spain
  $2 
• Cabernet Sauvignon | RouteStock, Napa Valley, California
  $19 
• Cabernet Sauvignon | Fisher 'Unity', Napa Valley, California
  $28 
• Cava | Raventós Blanc de Blancs, Conca del Rui, Spain
  $13 
• Champagne | Laurent Perrier, Champagne, France
  $25 
• Champagne Rosé | Laurent Perrier, Champagne, France
  $36 
• Prestige Cuvée | Laurent Perrier "Grand Siècle No 26", Champagne, France
  $55 
• Grenache Blend | 'Love' by Chateau Léoubes, Provence, France
  $16 
• Hondarrabi Blend | Gaintza, Getariako Txakolina, Spain
  $22 
• Cabernet Sauvignon | Fisher Vineyard “Wedding”, Sonoma, California
  $75 
• Cabernet Sauvignon | Fisher Vineyard “Mountain Estate”, Sonoma, California
  $58 
• Cabernet Sauvignon | Fisher Vineyard “Coach Insignia” Napa, California
  $52 
• Tempranillo | Vega Sicilia “Unico”, Ribera del Duero, Spain
  $215 
• Tempranillo | Bodega Numanthia “Termanthia”, Toro, Castilla y Leon, Spain
  $124 
• Cabernet Sauvignon | Checkerboard “Aurora Vineyard”, Napa, California
  $142 
• Cabernet Sauvignon | Cade Estate, Howell Mountain, Napa, California
  $50 

• Beer

• Stella Artois
  $8 
• Heineken
  $8 
• Modelo Especial
  $8 
• Budweiser
  $7 
• Bud Light
  $7 
• Miller Lite
  $7 
• Cigar City 'Jai Alai'
  $9 
• Crooked Can 'Cloud Chaser'
  $9 
• Athletic Brewing 'Run Wild' IPA (N/A)
  $7 
• Estrella Galicia 0.0 (N/A)
  $7