Flower and Garden Festival Outdoor Kitchen - The Smokehouse

World Showcase, Epcot

Outdoor Kitchen Menu
March 2016

  • Food

  • Pulled Pig Slider
    Pulled Pig Slider
    with Crispy Onions and Coleslaw

    $6.25 DDP 
  • Smoked Pork Ribs
    with Roasted Corn Salad

    $6.50 DDP 
  • Beef Brisket Burnt Ends Hash
    Beef Brisket Burnt Ends Hash
    with White Cheddar Fondue and Pickled Jalapeños

    $5.75 DDP 
  • Warm Chocolate Cake
    with Bourbon-Salted Caramel Sauce and Spiced Pecans

    $3.75 DDP 
  • Drink

  • The Great American Wine Company Red Blend
    Sonoma, CA

    $5.25 
  • Funky Buddha Floridian Hefeweizen
    Oakland Park, FL

    $8 
  • Orlando Brewing Company Uncle Matt’s Organic Grapefruit Pale Ale
    Orlando, FL

    $5 
  • 3 Daughters Rod Bender Red Ale
    St. Petersburg, FL

    $8 
  • Shipyard Maple Bacon Stout
    Clearwater, FL

    $8 
  • Frozen Lemonade with Firefly Blackberry Moonshine Frozen Lemonade
    (Non-Alcoholic)

    $10.25 
  • Sweet Tea
    (Non-Alcoholic)

    $2.50 DDP 
  • Beer Flight
    $11.50 
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.