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Dining
Flower and Garden Festival Outdoor Kitchen - Lotus House
Menus
Flower and Garden Festival Outdoor Kitchen - Lotus House
World Showcase, Epcot
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Menu Type
Outdoor Kitchen
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March 2019
March 2016
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Outdoor Kitchen Menu
March 2016
Food
Gaoli Beef Bun
$5.75 DDP
Beijing-style Candied Strawberries
$4.95 DDP
1
Vegetable Spring Roll with Orange Sauce
$4.50 DDP
1
Drink
Oolong Peach Bubble Tea
$6.50 DDP
Kung Fu Punch
Vodka, Triple Sec, Mango and Orange Juice
$8.50
Plum Wine
$5
Honey Mango Wine Cooler
$8.50
Dragon Pearl
Beer, Honey, Cream and Tapioca Pearls
$8.50
Tsingtao Beer
$6.50
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.
Related
GALLERY /
8 years ago
Lotus House overview
Feb 26, 2016
2 photos
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