On October 21 at 11:30 am, The Edison at Disney Springs is hosting The Cocktail Archives: A Historic Perspective of Mixology, an opportunity to sip and taste your way through the decades from Victorian London through 21st century America.
Each era's drink will be paired with small bites to enhance the experience (and the spirits). Check out the full station menus below.
Tickets are $75 per person for general admission or $90 for guaranteed seating with access. Either ticket option can be upgraded to Platinum service for +$40. Platinum service includes premium cocktail ingredients at some stations, plus a bonus food and cocktail station featuring A5 Wagyu Tataki. All tickets are limited and can be purchased HERE. 21+ only.
The Cocktail Archives: A Historic Perspective of Mixology menu
1682
- Victorian punch bowl
- Food Pairing: Sugarcane grilled yakitori shrimp, local honey, sambal
1792
- Absinthe Fountain Station
- Food Pairing: Kusshi oyster shooters, absinthe mignonette
1850
- The Old Fashioned
- Food Pairing: The Edison candied bacon
1919
- The Negroni
- Food Pairing: Caprese (fresh mozzarella, toy box tomatoes, salsa verde)
1930
- Jungle Bird Tiki Cocktail
- Food Pairing: Tuna poke, maui sweet onion, scallions, kukui nuts
2003
- Margarita with cocktail caviar
- Food Pairing: Victo Carnitas taco (corn tortilla, onion, cilantro, lime, queso fresco)
2009
- Liquid nitrogen caipirinha
- Food Pairing: Guacamole station, house chips, plantain, taro, purple potato
2014
- Zero proof station
- Food Pairing: Ice pops (cucumber + melon, mango + basil, watermelon + strawberry)
VIP Bonus Station 1908
- Clover club
- Food Pairing: A-5 tataki, 20-year balsamic, juniper sea salt
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